Instant Pot IP-DUO60 7-in-1 Multi-Functional Pressure Cooker, 6Qt/1000W
IP-DUO 60 7 in 1 Multi-functional Pressure cooker, 6 Quart 1000 W uses the latest 3rd generation technology with an embedded microprocessor, which monitors the pressure and temperature, keeps time and adjusts heating intensity. The cooking programs have been lab-tested hundreds of times for optimal effect. These greatly improve cooking result and maintain consistence.
A 24-hour timer allows for delayed cooking. Automatic keep-warm holds the temperature of the food until you serve it. Instant Pot generates almost no noise and leaks no steam. It traps all the aromas in the food without heating up the kitchen. The 3-ply bottom stainless steel inner pot is extremely durable and leaves no health concerns of non-stick coating residual. The new slim body design has smaller foot-print and lid holders for both left and right-handed users. The brushed stainless steel exterior is finger print resistant. Its elegant and durable design makes it easy to clean and pleasurable to use for the years to come.
- It offers various 7-in-1 Multi-Functional Cooker function includes Pressure Cooker, Slow Cooker, Rice Cooker, Saute/Browning, Yogurt Maker, Steamer & Warmer and more.
- Large, easy to use control panel with 14 Micro-Processor controlled programs, Dual pressure, Automatic keep-warm and 3 temperatures for saute and slow cooks
- UL and ULC certified with 10 proven safety mechanisms; Highly energy efficient and kitchen friendly
- Includes 3-ply bottom stainless steel cooking pot, stainless steel steam rack with handle & manual and recipes in English, Spanish, Chinese and French
- 14 Micro-Processor controlled programs: Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize and Fermented Rice (Jiu Niang)
- Dual pressure settings for fast and flexible cooking. Cooking with the high pressure reduces cooking time by up to 70% and the low pressure avoids overcooking delicate food.
- 3-ply bottom Food Grade 304 (18/8) stainless steel cooking pot for durability
- Finger-print resistant brushed stainless steel exterior
Instant Pot IP-DUO80 7-in-1 Programmable Electric Pressure Cooker, 8 Qt
Product Rating: 4.7 out of 5
The IP-DUO 7-in-1 programmable smart electric pressure cooker is designed by Canadians aiming to be safe, and convenient. It consumes 70% less energy which speeds up cooking by 2 to 6 times and produces nutritious healthy food in convenient and consistent fashion.
IP-DUO is a 7-in-1 programmable smart electric pressure cooker is the best-selling IP-LUX series at amazon, followed with 15000+ customer reviews. The functions of pressure cooker are to slow cooking, rice cooker, steamer, saute, yogurt maker and warmer. 14 built-in smart programs (Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize & Jiu Niang) cook your favorite dishes with the press of a button.
IP-DUO is a 7-in-1 programmable smart electric pressure cooker generates almost no noise and leaks no steam. It uses latest 3rd generation technology with an embedded microprocessor which monitors the pressure and temperatures, keep time and adjust heating intensity.
Cuisinart CPC-600 6 Quart 1000 Watt Electric Pressure Cooker (Stainless Steel)
Product Rating: 4.3 out of 5
Cuisinart CPC-600 6 Quart 1000 Watt Electric Pressure Cooker (Stainless Steel) is about you to experience a better, faster and healthier way of cooking. It seals in steam to cook hotter and faster, and it seals in nutrients. It cooks less water and experience textures and tastes that are simply sensational.
Cuisinart CPC-600 6 Quart 1000 Watt Electric Pressure Cooker (Stainless Steel) reduces time spent in the kitchen preparing meals with the help of 6 quart power and it cuts cooking times up to 70 percent when compared to traditional stove top cooking methods.
Great-tasting meals like soup, chili, and other one-dish entrees. It also works well for cheesecake and custard, because dessert should never be left off the menu. The unit’s push-button controls and easy-to-read digital display eliminate guesswork, while its precision digital thermostat regulates temperatures. Choose from preprogrammed settings for high- or low-pressure cooking, browning, simmering, sauteing, and warming. For safety, the cooker must be fully locked for pressure to build, and it will remain locked until the pressure inside drops to zero. Other highlights include a 99-minute timer with an LED countdown display, cool-touch side handles, and a nonstick cooking pot that cleans up easily by hand or in the dishwasher.
Instant Pot IP-LUX60 V3 Programmable Electric Pressure Cooker, 6Qt, 1000W (updated model)
Product Rating: 4.6 out of 5
Instant Pot (IP) LUX60 V3 is an upgraded version of the previous IP-LUX60 model. The new and improved cake and egg cooking programs to allow you to pressure cook cakes and egg to perfection.
Instant Pot IP-LUX60 V3 Programmable Electric Pressure Cooker, 6Qt, 1000W (updated model) speeds up cooking by 26 times fast and 70 percent less energy. It remains to be a 6-in-1 programmable cooker combining the functions of a pressure cooker, sauté pan, slow cooker, rice cooker, steamer and warmer. It has the latest 3rd generation technology with an embedded microprocessor to greatly improve cooking result, maintain consistence and enhance safety. Your favorite dishes are within the reach of pressing a button with 10 built-in programs and 3 adjustable modes. 3 temperatures in Sauté function for browning or thickening, and 3 temperatures in Slow Cook to complete the tasks of a conventional slow cooker. It also works as a perfect porridge maker allowing you to wake up with a fresh made porridge.
Instant Pot produces almost no noise or steam, and is truly a kitchen-friendly appliance. The stainless steel inner pot leaves no health concerns of non-stick coating residues. The brushed stainless steel exterior is finger print proof. Instant Pot is the must-have cooking appliance in your fast-paced, health-oriented and green-conscious lifestyle.
Power Pressure Cooker XL 8 Quart, Digital Non Stick Stainless Steel Steam Slow Cooker and Canner
Product Rating: 4.1 out of 5
Power pressure cooker XL size 8 Quart features flavor infusion technology to lock in flavor and nutrients for delicious and healthy cooking results. 1 touch preset buttons, nonstick stainless steel slow cooker idea for canning fruits, vegetables and more. It has safe inner pot, safe lock lid with a manual steam release, digital display panel, automatic keep warm mode and many other built-in safety features.
Power pressure cooker XL comes in two sizes of 6 Quart and 8 Quart which holds 4 pt wide mouth jars.
One Touch Pre-Set Buttons/ Automatic Keep-warm mode/ Slow Cooker option/ Flavor Infusion Technology/ Digital display
Safe Lock Lid with Manual Steam release and large arm handle/ Non-stick Inner Pot
Replaces six common devices: Slow cooker, Canner, Soup Maker, Steamer, Cookware and Rice Cooker
8 QT Capacity Dimensions: 14″ H x 12″ W x 14.5″ D
Elite Platinum EPC-808 Maxi-Matic 8 Quart Electric Pressure Cooker, Black (Stainless Steel)
Product Rating: 4.1 out of 5
Elite Platinum Maxi-Mat 8 Quart Electric Pressure Cooker (EPC) has the unique process of pressure cooking allows you to trap steam during the cooking process to cook food evenly, sealing in nutrients, and retaining its natural flavors. It has 14 preset functions including browning and keep warm, manual operation, a 24-hour delay timer, and a removable 8 quart inner pot you can cook a wide variety of meals for the whole family.
You use the preset function on Elite Platinum Maxi-Mat 8 Quart Electric Pressure Cooker (EPC) digital meter to cook delicious risotto, vegetables, meat, chicken and many more. You can also check an automatic resumption of cooking options, when power is restored after a brief power failure to prevent a power outage from ruining your cooking meal.
Elite Platinum Maxi-Mat 8 Quart Electric Pressure Cooker (EPC) indicate you the indicator beep at end of cooking cycle lets you know when your food is ready. The automatic keep warm feature is available at end of each cooking cycle lets you keep food warm up for upto 12 hours.
The steam escapes from the unit to avoid the item building pressure and exploding further.
Highlights Non-Stick Inserts:
Attractive Brushed Stainless steel Housing with removable non-stick 8-quart interior cooking pot for fast, easy cleanup
14 Multifunction’s: Reheat, Brown Rice, White Rice, Wild Rice & Grains, Vegetables & Fish, Desserts, Potatoes, Pork & Ribs, Chicken, Beans, Stew, Beef, Soup, and Browning/Keep Warm
Convenient browning function pre-browns meats in the same pot prior to pressure cooking
24 hour delay timer allows user to program cooking to begin at a later time and programmable pressurized cook time from 0-99 minutes for customized cooking
Automatic resumption of cooking when power is restored after a power failure; prevents a brief power outage from ruining your meal
Highlights Stainless steel Insert:
THE MAXI-MATIC ELITE – This versatile appliance allows you to slow cook when you have time and pressure cook when you don’t stress-free! Coming in an attractive brushed stainless steel housing with a LED display digital touchpad, it is quiet, efficient, loaded with features, and digitally operated for a superior machine that will revolutionize your kitchen with its convenience and ease of use.
13 MULTIFUNCTIONS – Pre-programmed with default times, the digitally controlled Elite Platinum Electric Pressure Cooker can perform 13 culinary functions with the touch of a button. These include: Sauté , Beans, Brown Rice, White Rice, Wild Rice/Grains, Slow Cook, Poultry, Pork/Ribs, Soup/Stew, Beef, Potatoes, Desserts, Vegetables/Fish.
CONVENIENT OPTIONS – Designed to make your life easier, the Elite Platinum Electric Pressure Cooker features a removable nonstick interior pan for fast and easy cleanup, a 24-hour delay timer, programmable pressurized cook time from 0-90 minutes, an automatic keep warm feature at end of each cooking cycle, and more!
INCLUDES ACCESSORIES – The Elite Platinum Electric Pressure Cooker comes with a stirring spoon, spoon holder, measuring cup, a detachable electric cord for easy storage, and a complete instruction manual with recipes.
PRODUCT SPECIFICATIONS – Package includes (1) Elite Platinum Electric Pressure Cooker and accessories. 1200 Watts, 15 lbs; measures 12″ x 12″ x 12″, 14″ x 14″ x 14″ including handles.
Secura 6-in-1 Programmable Electric Pressure Cooker 6qt, 18/10 Stainless Steel Cooking Pot
Product Rating: 4.3 out of 5
Secura 6-in-1 Programmable Electric Pressure Cooker 6qt replaces all your pressure cooker by its cutting edge cooking unit and multi-task pressure cooker. The multi-functional pressure cooker is configured to execute as many as 6 different cooking programs as rice cooking, slow cooking, soup making, saute and steam etc. Cleaning of this Secura 6-in-1 programmable electric pressure cooker 6 quart is easy as you can remove the parts easily and put it in the dishwasher safely.
The 6 quart Secura 6-in-1 Programmable Electric pressure cooker will provide you approximately 24 cup liquid capacity available for 4/5 full for food and liquids, 3/5 full for expanding foods like beans and rice.
Secura will cut 30 percent off on your energy bill and you will spend up to 60 percent less time in the kitchen. The unit is the fantastic energy saver, especially for cooking large chunks.
The pressure cooker is ideal for a small to medium sized family.
6-quart multifunction electric cooker replaces your pressure cooker, slow cooker, food steamer, rice cooker, browning/sauté pan, soup maker. Automatic keep warm.
18/10 stainless steel dishwasher-safe cooking pot; Cool-touch handles; Stainless steel lid with a cool-touch finish, safe and energy efficient.
Micro-computerized temperature and time control system; Digital display; Convenient lid bracket; Up to 24-hour delay timer.
Package includes Secura pressure cooker with stainless steel cooking pot, measuring cup, rice spoon, user’s manual and recipe book.
Optional accessories: stainless steel steam basket and steam rack, non-stick cooking pot.
‘Ten’ Things to Know About an “Electric Pressure Cooker”
1. First, do a ‘Water Test’ to your pressure cooker, as the pressure cooker comes to pressure by pressure cooking with just water. Watch your cooker, while the process is going on.
2. Secondly, you should know about how to release the ‘pressure,’ once the cooking is done. But, the easiest way is to do nothing by leaving the cooker to release the pressure all by itself.
3. Know about the ‘Cooking Buttons’ given in the pressure cookers, to cook different recipes.
4. Try the recipes made for the ‘Electric Pressure Cookers.’
5. Be sure to know about the ‘Cooking Timings,’ which helps you in the setting of your ‘low’ or ‘high’ pressure settings for different foods.
6. You should not fill your ‘electric pressure cooker’ with more than 2/3 full of water for cooking. So, use ‘liquid’ based on the requirement.
7. Avoid opening the ‘lid’ of the pressure cooker while cooking. Present day ‘electric cookers’ makes it impossible for someone to open the cooker while cooking. In the case of emergency, ‘turn off’ your pressure cooker and release the pressure before opening.
8. There are two ways of releasing ‘pressures’ after cooking, one is ‘Quick way release’ and the other ‘Natural way release.’ So, choose your option depends on the food you cook, in it.
9. You can also ‘set’ different ‘range of pressure’ while cooking, as it has High, Medium and Low pressure ‘types,’ in cooking.
10. Most importantly, check all your ‘Cooker’ parts especially the Pressure Release Valve, Steam Condensation Collector and Gasket Ring in regular interval of times. One of the important features in the ‘electric cooker’ is it cooks the meal with consistent results. Because, during ‘cooking’ the heat is evenly distributed, with ‘intelligent programming’ like ‘Automatic Cooking’ etc. makes ‘electric pressure cooker,’ an unmatched advantage among other ‘pressure cookers.’
The difference between stove top pressure cooker and electric pressure cooker
The difference between stove top pressure cooker and the electric pressure cooker is the major question in everyone’s mind when it comes to comparison. Here this article will give you the complete details about the differences between them. In the case of an electric pressure cooker, the maintenance and continuous monitoring are not required, but it takes a longer time to complete its process.
Benefits of the electric pressure cooker:
• Many of them will be struggling during the heat setting, that thing is made easier in which the electric pressure cooker adjust that things automatically
• It will best for the people who would like to roam here and there since the cooking delay timer is available in most of the models
• It acts as the complete cooking tool for sauté’s, which keeps the food warm
• No need of worrying about the on/off condition of burner
Benefits of stove top pressure cooker:
• It has the advantage of reaching the higher heat and pressure than the electrics
• Cooks who need to try the new techniques can use stove top pressure cooker
• While the advanced stove top gives the more advantages in cooking
Maximum pressure and pressure settings:
Most of the stove top will have two to more pressure settings, which has the high pressure of 13-15 PSI and low pressure of 6-8 PSI. Where the electric pressure cooker has pressure value varies 6, 8, 9, 10, 11, or 13 PSI depends on the model and manufacturer. Stove top pressure has the pressure setting points of 1- low pressure, 2- high pressure and in the electric pressure cooker has the one or two pressure setting.
In the case of stove top pressure cooker, the heat must be adjusted to get the perfect condition wherein electric pressure; the thing is completely automated no need of monitoring.
Time to pressure and cooking times:
Stove top pressure cooker takes nearly 11 minutes, which depends on the heat source, ingredients and fill level. Where in the case of electric pressure cooker takes 14 minutes depends on the wattage of the electric heat coil, ingredients and fill level. Cooking times will be three times faster than convenient cooking in stove top pressure cooker, and it will be twice in an electric pressure cooker.
Opening methods and cooking program:
Stove top pressure cooker takes less time to release pressure with the normal and natural release of about 2 and 10 minutes and has no cooking program; if kept on the induction burner, it is semi-automated. Whereas in an electric pressure cooker takes more time to release the heat with the normal and natural release of 3 and 25 minutes and has an integrated timer to track the cooking time. It had the scheduling and delayed the start of up to 12 hours which depends on the model along with the feature of microcomputer controlled smart cooking programs.
Materials and durability:
The material used in stove top pressure is aluminum and stainless steel, which is tough to damage and has the replacement part of gaskets/silicon parts. In the case of the electric pressure cooker, has aluminum with non-stick coating and has some reported electronic failures after three years. It ‘s hard to track down the replacement parts in an electric pressure cooker.
Avoid common mistakes when using electric pressure cooker:
In the present scenario, almost all people prefer the easiest way to perform a task as soon as possible. To fulfill their basic needs and requirements, brilliant minds are serving many things to the society. Those things are simply called as modern and scientific technologies. Likewise, the electric pressure cooker is also an innovative product which makes cooking very simple. Particularly women are feeling so delighted with this innovative electric pressure cooker, and they are finishing their work in the kitchen very soon. Almost all people are in busy schedule using the electric pressure cooker to cook within the short duration. Starting from beans and grains to meats and desserts, we can prefer electric pressure for getting delicious food within the short period.
While using an electric pressure cooker, people have to avoid some common mistakes to protect them. In this article, I am going to provide comprehensive information regarding mistakes to avoid when using the electric pressure cooker. So I request all the homemakers to go through this article thoroughly so that you will be aware of using the pressure cooker.
Add the ingredients to the cooker without any liquid:
When adding ingredients to the pressure cooker, people forget to add liquid, or they add the only small amount of liquid which is not sufficient to boil the ingredients. An electric pressure cooker needs an appropriate amount of liquid to function properly. If you add liquid properly, then the cooker creates the steam pressure which finally cooks the food without any issues. Depending on the boiling point of ingredients, people have to add the proper amount of liquid as food is cooked in the closed environment. If you are using too much amount of liquid, then the flavor and taste will differ.
Unsuitable cooking techniques:
A pressure cooker is mainly made for boiling ingredients. A pressure cooker doesn’t support all types of cooking. Before using the electric pressure cooker, you need to learn the cooking techniques which is backed by pressure cooker so that you can prepare food with so delicious. Also, you need to gain knowledge of how well the cooker works with various ingredients and oil level and water levels.
Pressure cooker bursts and explosions:
While choosing pressure cooker, people have to consider all the things such as maximum pressure and its settings, opening methods, durability, heat regulation, and all. Mostly the low-quality pressure cookers wear out quickly due to some of the malfunctions such as weak locking, pressure leakage, etc. Suppose the pressure cooker gets locked at the time of cooking, then it is very tedious to release the pressure outside. In such case, the steam and gasses inside the pressure cooker may explode which leads to serious health issues to the cooking personnel.
The users should not dump a lot of ingredients into the small size pressure cookers. Pressure cookers are available in various sizes and capacities. People can use 6 to 8 liters which are good enough to cook all types of ingredients. The sizes of the pressure cookers indicate the cooking period directly, but you can’t expect these kinds of features in low-quality pressure cookers.
How to use Electric pressure cooker?
An electric pressure cooker is one of the best cooking appliances for the people. The individuals who are all looking for the cook can buy the cooker to cook their favorite dishes. Thus the pressure has the categories like a typical pressure cooker and the electric pressure cooker. Each one has the different system which helps to dish out the foods at any time. Especially the electric pressure cooker has the options to dish out the favorite recipes in less time. The electric pressure cooker has the number of options to cook.
Best things from using electric pressure cooker:
Everyone who is looking for the electric cooker to buy, one must know the features. The features will create the great impact if you are looking to buy at any time. The electric cooker has the best features, they are
• Automatic control of temperature
• Overload pressure protection
• Pressure Regulator Protection
• Extreme power protection
• Auto pressure control
• Leaky lid protection
• Anti-blockage vent
These are the main features where everyone must know before buying the electric pressure cooker. People in general usually see the features of any products before buying them. It is very common to know all the best features about the electric cooker.
How does it work?
The electric pressure plays the vital role in day to day life. It mainly acts as a smart cooker, unlike the typical/conventional pressure cooker. The working process of the electric cooker is very simple. It is consists of three parts. They are inner pot, safe valve, and lid lock. Thus the electric cooker has the system to use the very simple method. The major process of the electric cooker is to dish out the recipe in a fixed time. It has many options to cook out your favorites dishes.
The electric pressure cooker has the inner pot which helps your food to cook. It is mainly made from the stainless steel or aluminum. It helps to store the food and makes your food cook once the top of the electric cooker is closed. According to the fixed temperature, it cooks your food. It is the best way for the direction for vegetables to cook in the cooker as well as the direction for rice, etc. the typical inner pot contains the storage capacity according to the liters. Then the lid locks which includes the rubber washer with the top. That helps to generate more pressure while the heat stays inside the pot and cooks the food. On the other side, safety valves assist the pressure cooker in releasing the pressure once the pressure overloads.
How it sustains with recipes?
In the market, people can get the printed recipes for the special dishes to cook. It will help you to cook your unique dishes by fixed time. The recipe book has the cooking time for every dish. By seeing those timings, anyone can set the time for the particular recipe. The options like time, the temperature in the electric cooker will help your recipe to cook faster. First of all before making the dish user should know the time and temperature to fix. These are the main steps to be followed mainly by the electric cooker users.